Sauteed Green Beans | Extra Flavor
Sauteed green beans satisfy the yearning for traditional tastes, but sometimes you just want a little something extra. To build on the flavor, we’ve added a few ingredients: sundried tomatoes, mushrooms, dried cranberries. These add great taste and texture, but if none of them float your boat, mix and match as you wish!
Oh and did we mention they’re versatile, inexpensive, and pack a nutritional wallop with vitamin C, potassium, and fiber? You definitely want to add green beans to your weekly menu.