Spicy Asian Slaw Salad
Servings
4
Servings
4
Ingredients
Instructions
  1. In a large bowl, combine the napa cabbage and the next 8 ingredients.
  2. In another bowl, whisk together the vinegar and the rest of the ingredients
  3. Pour the vinegar mixture into the cabbage bowl and mix well. Refrigerate for 1 hour to let the flavors meld and serve.
Recipe Notes

Recipe by: Chef Tom Fraker