Turmeric Lemonade with Blueberries
Refreshing Turmeric Lemonade with Blueberries
This turmeric lemonade recipe with blueberries combines two beloved superfoods. Blueberries are a classic superfood; in fact, they may have been the first fruit to ever even be called a superfood. They contain high levels of antioxidants. Turmeric has been revered for thousands of years in India. It’s also the subject of a lot of research, as companies race to see who can squeeze the most anti-inflammatory compounds out of the root first.
The elements here come together beautifully. Meyer lemons, sweeter and more floral than their sourer cousins, set up a beautiful base; turmeric adds a bit of earthy bitterness, as well as bright orange color; blueberries, with their generous flavor and sweetness, bring it all together.
This lemonade really makes an impression, so try serving it for a special get-together. If you feel like getting creative, serve it in tall glasses with sugar cane swizzle sticks, garnish with fresh blueberries and turmeric slices. Maybe spike it with something fun. We won’t tell!