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How to Make Fresh Noodles with Bok Choy

Fresh Noodles and Bok Choy

A family favorite dish that's better than take out! Made in just a few minutes, you can't go wrong with this Fresh Noodle and Bok Choy dinner recipe
Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Course Dinner
Cuisine Asian
Servings 4 servings


  • 1 ea package Noodles
  • 2 tablespoons Hoisin Sauce
  • 2 tablespoons Soy Sauce
  • 2 teaspoon Sugar
  • 2 teaspoons Sesame Oil
  • 2 tablespoons Ginger Root minced
  • 2 ea heads Bok Choy use Baby Bok Choy cut lengthwise into 8 segments
  • 2 ea Organic Green Onions cut into 2 inch long strips


  • Cook the noodles in a large pot of boiling water according to the package directions.
  • Prepare the seasonings; stir the hoisin sauce, soy sauce, sugar, and sesame seed oil together in a small bowl.
  • Add the bok choy, and ginger stir-fry until tender, about 2 minutes. Add the noodles, green onions, and seasonings and toss gently until heated through.
Keyword Bok Choy, Noodles,
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