A Digital Food Discovery Space by Melissa's Produce
A Digital Food Discovery Space by Melissa's Produce
DIY plant-based burger patties you must make! Between homemade, restaurant, and store-bought, these are some of our favorite plant-based burger recipes to make at home. They’re big, thick, and hearty and even meat-eaters LOVE these. Umami Burger Spicy Hatch …
Although this years’ Cinco de Mayo is a bit different than normal, there is no reason we can’t make it the best! Whether you’re at home with your family, friends, partner or by yourself, we have the recipes to make …
Although Sunday Easter celebrations may look a little different this year, you can still celebrate in the comfort of your own home. We don’t know about you all, but we find a sense of comfort in good food. The best …
Enjoy one of your favorite St. Patrick’s Day recipes with a plant-based twist. Irish Lentil Stew Hearty Irish Lentil Stew. Traditional Irish stew contains beef and potatoes, but we made a plant-based version that is just as delicious! 4 tbsp …
Have you ever tried buffalo cauliflower? They’re delicious on their own but even better wrapped up with quinoa, hearty veggies, and creamy ranch dressing. This filling wrap features buffalo cauliflower bites, kale, quinoa, carrot, celery, and a tangy vegan ranch …
This meat-free citrus “ceviche” with avocado makes a wonderful appetizer, side salad or party dip! This vegan ceviche is delicious, colorful and healthy. Meatless Ceviche Ceviche is all the rage in restaurants, and vegan chefs have jumped on board. Here is your …