How To Naturally Dye Easter Eggs

How To Naturally Dye Easter Eggs

Easter always brings in fun activities to do with friends and family. Whether you’re hiding eggs around the backyard or racing around the house with an egg on a spoon, Easter is a time for fun with your loved ones. One of our personal favorite…

Boozy Brunch – Ojai Pixie Edition

Boozy Brunch – Ojai Pixie Edition

What’s our favorite part about brunch? EVERYTHING. Brunch is a fun in-between meal where there are no rules and you have full reign of what you put on the table. Luckily right now we are in Ojai Pixie season, which means they are in their…

All Your Coronavirus-Related Food Questions, Answered

All Your Coronavirus-Related Food Questions, Answered

We know there is a lot of uncertainty right now when it comes to food, grocery shopping, and the coronavirus.  So we turned to the experts to get answers and current information about best practices when it comes to grocery shopping and handling food. Here…

Irish Sausage Skillet

Irish Sausage Skillet

How to Make: Irish Bangers (sausage) Skillet This easy one pan dinner is perfect for St. Patty's Day! Irish Banger Sausages, Dutch Yellow® potatoes, carrots and cabbage round out this meal!

Simple Sukiyaki Recipe

Simple Sukiyaki Recipe

A favorite meal on a cold winter night is Asian hot pot dinners, which reign supreme from Japan to Cambodia. The cooking pots and ingredients may vary, but the concept remains consistent. Hot pot dining is communal, and the meal is usually cooked and served…

Slow-Cooked Stove-Top Pork Roast

Slow-Cooked Stove-Top Pork Roast

Perfect for tacos or tostadas. Serve with fresh salsa, avocado slices, red onion, sour cream and cilantro.

Your Go-To Resource for All Things Thermomix

Your Go-To Resource for All Things Thermomix

Photography courtesy of: Thermomix Lynette MacDonald is your go-to resource for all things Thermomix, so we’ve taken the time to sit down with her and get schooled on how we can take our produce picks from Melissa’s to the next level, from the kitchen to…

How to Make the Ultimate Plant-Based Cheese Board

How to Make the Ultimate Plant-Based Cheese Board

Shelia Doloukani of Cheese To Table shows us the way to building the perfect plant-based cheese board. Melissa’s hosted Shelia Doloukani in their test kitchen for a cheese board building class for the media. A massive cheese and fresh produce board greeted attendees, assembled by…

Patricia Greenberg Shares Her Secrets to Aging Well

Patricia Greenberg Shares Her Secrets to Aging Well

Eat Well, Live Well, Age Well Melissa’s hosted certified nutritionist, chef and wellness educator Patricia Greenberg in our kitchen on January 10 to promote her new cookbook, “Eat Well, Live Well, Age Well.” From the physiology of aging to eating well, to fitness, managing stress,…

7 Simple Jicama Recipes That Are Full of Flavor

7 Simple Jicama Recipes That Are Full of Flavor

Watch out potatoes – there’s a new sheriff in town! Jicama is a funky and interesting root that has became a healthy substitute for many fan-favorite potato recipes. Jicama looks like a potato on the inside but is crispy and juicy like a pear that’s…